by Jen Kendrick | Dec 8, 2021 | NCPC News, Pork Industry News
Duplin and Sampson County voters are overwhelmingly positive about life in their local community, according to a survey of 500 registered voters conducted in September 2021. The poll, conducted by CHS & Associates, shows that nine in 10 voters view the community...
by Jen Kendrick | Nov 30, 2021 | NCPC News, Pork Industry News
RALEIGH – Six individuals were honored at a recent awards luncheon as part of the North Carolina Pork Council’s annual conference, which was delayed until November due to covid restrictions earlier in the year. Ed Emory, retired director of the Duplin County...
by Jen Kendrick | Jul 29, 2021 | NCPC News, Pork Industry News
The North Carolina Department of Agriculture and Consumer Services and the North Carolina Pork Council released the following statement regarding Wednesday’s confirmation of African Swine Fever in the Dominican Republic: For the first time in almost four...
by Jen Kendrick | Jul 6, 2021 | NCPC News, Pork Industry News
No surprise for North Carolinians – whole hog barbecue is our top dish Des Moines, Iowa — As pandemic-weary consumers begin to travel and look for new recipes during a summer that’s starting to feel more “normal,” The National Pork Board is...
by Jen Kendrick | May 25, 2021 | NCPC News, Pork Industry News
Visit North Carolina BBQ restaurants this summer to earn free swag and generate donations to local food banks RALEIGH — The Summer of ‘Cue is back for 2022! Now’s the time for you to continue checking off that barbecue bucket list while supporting local...
by Jen Kendrick | Nov 19, 2020 | NCPC News, Pork Industry News
The North Carolina Pork Council Board of Directors announced Roy Lee Lindsey of Oklahoma will become the next chief executive officer of the NC Pork Council. Lindsey has headed the Oklahoma Pork Council for more than 20 years. He will join the NC Pork staff in January...
