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$1 million USDA award expands public-private partnerships for ag sustainability

by Jen Kendrick | Feb 28, 2018 | Beyond Bacon

The NC Pork Council is proud to be a partner in this successful, on-going collaboration between Smithfield Foods and Environmental Defense Fund. This is a guest post by Shelby Shelton, which originally appeared on the Environmental Defense Fund’s Growing Returns...

Clinton hog farmer elected president of the NC Pork Council Board of Directors

by Jen Kendrick | Feb 8, 2018 | NCPC News, Pork Industry News

RALEIGH – Brandon Warren of Clinton has been elected president of the North Carolina Pork Council Board of Directors. Warren has served on the N.C. Pork Council board since 2010 and served as vice president last year.  Warren’s multi-generational family farm includes...

Notice of Annual Meeting of the Members of the NC Pork Council

by Jen Kendrick | Feb 6, 2018 | NCPC News

In accordance with provisions stated in Article VIII of the North Carolina Pork Council Bylaws, notice is hereby given that the Annual Meeting of the members of the Council will be held on Thursday, March 8 at 8 am at the StateView Hotel on NC State’s campus, Raleigh,...

Recent Posts

  • Kinston Goes Whole Hog, Sets World Record for BBQ Sales
  • Statewide Survey Shows Strong Support for NC Pork Industry
  • Jay Archer to serve as president of NC Pork Council
  • NC Pork Council Recognizes Six Outstanding Industry Leaders
  • Protected: Statement on Trade Issues

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