The winners of the 2015 Tar Heel Pork Challenge at the NC State Fair highlighted the diversity of pork. With winning dishes representing breakfast, lunch, dinner and dessert, pork truly is a meat that you can enjoy for every meal of the day. Get the recipes for the winning dishes below.
1st Place: Crockpot Pork with Pineapple Simply Spicy Sliders
2nd Place: Bacon Peanut Butter Pie
3rd Place: Brunch Waffle Sandwich