by Bailee Arnold | Apr 8, 2025 | Community Spotlight, NCPC News, Pork Industry News
Courtesy of Smithfield Foods Raleigh, N.C., April 3, 2025 — The North Carolina Pork Council and Smithfield Foods donated $30,000 and 30,000 pounds of pork products to the MANNA FoodBank to fight hunger in North Carolina communities. Smithfield’s 30,000-pound protein...
by Jen Kendrick | Feb 28, 2018 | Beyond Bacon
The NC Pork Council is proud to be a partner in this successful, on-going collaboration between Smithfield Foods and Environmental Defense Fund. This is a guest post by Shelby Shelton, which originally appeared on the Environmental Defense Fund’s Growing Returns...
