Neese Sausage: An institution of the heart

By David Jones This generous North Carolina company is an institution in the state’s pork industry, and next year it’s celebrating 100 years in business. This is a story about wealth. But a different kind of riches. Make no mistake about it; the Neese Country Sausage...

Returning to my farming roots

NCPC member Bill Hawkins shares his background, farm operation, family and history of his fulfilling farming career. Our farm is located in Deep Run, North Carolina, and operates as Trent Farms Inc. Our operation consists of hogs, turkeys and cattle. We began with the...

Curliss tapped to lead N.C. Pork Council

RALEIGH – The N.C. Pork Council announced today that Andy Curliss has been appointed the organization’s new chief executive officer. Curliss, a former journalist, brings extensive experience in public policy and communications to the N.C. Pork Council. “Andy has...

2016 Tar Heel Pork Challenge Winners Named

The NC Pork Council was back at the NC State Fair again this year with the Tar Heel Pork Challenge. We were proud to have 18 tasty tailgate recipes to judge, and are excited to announce the winners below. Be sure to try the recipes for your next tailgate, game day...