by Bailee Arnold | Apr 8, 2025 | Community Spotlight, NCPC News, Pork Industry News
Courtesy of Smithfield Foods Raleigh, N.C., April 3, 2025 — The North Carolina Pork Council and Smithfield Foods donated $30,000 and 30,000 pounds of pork products to the MANNA FoodBank to fight hunger in North Carolina communities. Smithfield’s 30,000-pound protein...
by Bailee Arnold | Jul 30, 2024 | Beyond Bacon, Community Spotlight
During the 4-H State Cooking Char-Grill Competition last week, two Edgecombe County teens came out on top with their uniquely executed grilled pork recipes. The competitors were scored on categories such as: professionalism, safety, uniquity, flavor, and execution....
