Great with any pork cut
Cooking DirectionsCombine all ingredients & mix well
½ cup reduced sodium teriyaki sauce
¼ cup brown sugar
1 tablespoon salt-free lemon-pepper seasoning
¼ cup wine vinegar
¼ cup oil
1-½ teaspoons garlic powder
1-teaspoon ground ginger
®2006 North Carolina Pork Council | 2300 Rexwoods Drive, Suite 340 | Raleigh, NC 27607 | Phone: 919-781-0361 | Fax: 919-510-8546
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